Sunday, November 14, 2010

Spice Levels of Chili Peppers

Found this table on chili peppers and their spice level.  It uses the Scoville scale to measure the spice.
 
 
Chili Pepper
Heat Range
Sweet Bell
0
Sweet Banana
0
Pimento
0
Cherry
00 ~ 500
Pepperoncini
100 ~ 500
Sonora
300 ~ 600
El-Paso
500 ~ 700
Santa Fe Grande
500 ~ 750
NuMex R Naky
500 ~ 1,000
Coronado
700 ~ 1,000
TAM Mild Jalapeno
1,000 ~ 1,500
New Mexico 6-4
1,000 ~ 1,500
Espanola
1,000 ~ 2,000
Poblano
1,000 ~ 2,000
Ancho
1,000 ~ 2,000
Mulato
1,000 ~ 2,000
Pasilla
1,000 ~ 2,000
Anaheim
500 ~ 2,500
Sandia
500 ~ 2,500
NuMex Big Jim
1,500 ~ 2,500
Rocotillo
1,500 ~ 2,500
Pulla
700 ~ 3,000
NuMex Joe E. Parker
1,500 ~ 3,000
Bulgarian Carrot
2,000 ~ 5,000
Mirasol
2,500 ~ 5,000
Guajillo
2,500 ~ 5,000
Jalapeno
2,500 ~ 8,000
Chipolte
5,000 ~ 8,000
Long Thick Cayenne
6,000 ~ 8,500
Hot Wax
5,000 ~ 9,000
Puya
5,000 ~ 10,000
Hidalgo
6,000 ~ 17,000
Aji Escabeche
12,000 ~ 17,000
Serrano
8,000 ~ 22,000
Manzano
12,000 ~ 30,000
Shipkas
12,000 ~ 30,000
NuMex Barker's Hot
15,000 ~ 30,000
De Arbol
15,000 ~ 30,000
Jaloro
30,000 ~ 50,000
Aji
30,000 ~ 50,000
Tabasco
30,000 ~ 50,000
Cayenne
30,000 ~ 50,000
Santaka
40,000 ~ 50,000
Super Chile
40,000 ~ 50,000
Piquin
40,000 ~ 58,000
NuMex XX Hot
60,000 ~ 70,000
Yatsafusa
50,000 ~ 75,000
Red Amazon
55,000 ~ 75,000
Haimen
70,000 ~ 80,000
Chiltecpin
60,000 ~ 85,000
Thai
50,000 ~ 100,000
Merah
85,000 ~ 100,000
Tabiche
85,000 ~ 115,000
Bahamian
95,000 ~ 110,000
Carolina Cayenne
100,000 ~ 125,000
Kumataka
125,000 ~ 150,000
Bahamian
125,000 ~ 300,000
Jamaican Hot
100,000 ~ 200,000
Birds Eye
100,000 ~ 225,000
Tepin (Wild)
100,000 ~ 265,000
Datil
1,000 ~ 300,000
Devil Toung
125,000 ~ 325,000
Fatalii
125,000 ~ 325,000
Orange Habanero
150,000 ~ 325,000
Scotch Bonnet
150,000 ~ 325,000
TigrePaw-NR
265,000 ~ 348,000
Rocoto / Manzano
225,000 ~ 350,000
Caribbean Red
120,000 ~ 400,000
Choclate Habanero
325,000 ~ 425,000
Red Savina Habanero
350,000 ~ 575,000
Dorset Naga
800,000 ~ 900,000
Naga Jolokia "Ghost Pepper"
800,000 ~ 1,041,000

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